Enjoy a delicious meal of your own creation in the Eternal City
It’s always wonderful to be able to bring back souvenirs after a vacation. And perhaps the best souvenirs of all are intangible: the new things you have learned while away. Go home with a souvenir to last a lifetime as you spend your time in Rome learning to cook fine Italian cuisine in one of these unique cooking classes.
Rome Food Market tour
This market tour takes place in the foodie neighborhood of Rome close to the Vatican City. Your introduction to Italian cuisine begins with a freshly made cannolo while sipping on a cappuccino. Next enjoy the best pizza in Rome at the legendary Pizzarium, try cheeses and cured meats, truffles, aged balsamic vinegars, olive oils and other treats and visit the Trionfale market, with its captivating characters, colors and sounds. Daily toppings are impossible to predict, but expect to find the highest quality, in season produce. The tour ends at an artisanal gelateria.
Pasta-making class footsteps from Trevi Fountain
As the backbone of Italian cuisine, you simply must learn to make fresh pasta, there is absolutely nothing like it. Fortunately, we offer a thorough pasta-making class right near the Trevi Fountain. You can learn to make some of your favorites like tagliatelle, linguine, pappardelle, and spaghetti, fresh sauces from scratch and even top it all off with tiramisu! This experience is offered in English, Italian, and Russian and can be scheduled any day upon request.
Learn to make the perfect pizza near Piazza Navona
Learn the secrets behind the perfect pizza! You will learn how to recognise the types of doughs and how to make the perfect pizza with a professional pizza maker in a pizzeria near Piazza Navona. Choose to make your own pizza from different toppings (margherita, marinara, funghi e salsicce, patate e mozzarella etc). After you’ve made your pizza, we’ll have lunch/dinner together with a glass of wine included.
Trastevere Food Tour
With this Food Tour you will visit 4 locally loved venues for over 20 delicious tastings, while admiring the beautiful architecture, cobblestone streets and ivy-coated buildings. Tastings include 30 year aged balsamic vinegar, truffles, cheese, hams, D.O.C.G wine, pizza, homemade pasta, gelato and more.
Learn all the tricks of Roman Jewish cuisine with a twist. Cook at the home of chef Ruben, who comes from 7 generations of Roman and Jewish culture. Sip on a glass of wine while cooking in the comforts of a modern loft.