A restaurant with a panoramic terrace in the heart of Rome
47 Circus Roof Garden, flagship of 47 Boutique Hotel, is a restaurant with a panoramic terrace in the heart of Rome. From the sixth floor, you can experience a 360 ° view of the ancient beauties of the city: Piazza della Bocca della Verità with the basilica of Santa Maria in Cosmedin, the temples of the Foro Boario and the Theater of Marcellus.
From October 2020 it has been recognized as “2 forchette Gambero Rosso“, thanks to an ever-new gourmet cuisine that fuses both Mediterranean and Roman flavors.
At the helm of the brigade, chef Maurizio Lustrati, whose CV boasts an important past in the Hotellerie world both in Italy and abroad. The collaboration with chef Gabriele Enrico, professor of the Gambero Rosso of Turin, is the cherry on top. At the service, the attentive Restaurant Manager and Chef Sommelier with starred experiences, Dario Campanella. Respect, sustainability, and well-being are the keywords that at 47 Circus Roof Garden, combine the open-air terrace with a gastronomy linked to the seasonality and territoriality of raw materials.
From this vision “47 Hortus” was born, a land of about 4 hectares with more than 400 olive trees within the Marturanum Regional Park (in Tuscia), for the plantation of organic vegetables to be brought directly to the table. The first harvest gave birth to its fruits: the 100% Italian cold-pressed extra virgin olive oil. It is a predominantly canino blend with a pungent and delicate flavor at the same time.
For this season the focus is on spring flavors: courgettes, asparagus, strawberries and lemon. Dinner becomes a special moment to discover the Italian taste.
Among the dishes on the menu, two choices not to be missed: Fresh pici with artichokes, mint and DOP Roman pecorino cheese from Amatrice and Sea gurnard filet with green curry and coconut milk served with potato and green bean fricassee.
Three options are available: the à la carte menu, the 6-course tasting menu and the 4-course inspiration menu recommended by the Chef, with the chance of wine pairing. The novelty of the season is the lunch insert, available from Monday to Friday, with lighter courses for a tasty break between one walk and another around the city.
The gypsophilia in copper cups which decorate the shining white tables during the day, the more intimate and soft atmosphere in the evening, make the panoramic terrace the perfect place to escape from routine.
Available from 12pm to 10.30pm, aperitif is not to be missed.
The cocktails of the seasonal drink list pair perfectly with the à la carte menu and the chef’s finger food, served on an original Ferris wheel.
A special mention goes to the cellar, with over 200 Italian wines, and to the 50 gin corner labels from all over the world. Together with a wide choice of blends and botanicals, they make the selection of 47 Circus Roof Garden worthy of being appreciated by all wise drinkers.
Address:
Via Luigi Petroselli 47 (Circo Massimo)
Opening times:
Open every day from 12pm to 12am
Aperitif: from 12pm to 10.30pm
Contacts
+39 348.0162378
