Les Vignerons for Wine Lovers
Natural wines and artisanal beers from small vineyards and breweries in Trastevere
Katie Parla
Katie Parla is a food historian, journalist, and culinary guide. Her food criticism and travel writing regularly appear in The New York Times, Condé Nast Traveller, and Travel+Leisure. She is the author of the blog Parla Food, the dining app "Rome For Foodies", and the guidebook "National Geographic’s Walking Rome".